For those who don’t know what bamboo sticky rice is, I didn’t know either until today. Essentially it’s rice (Battambang is a famous province for well harvested rice), coconut milk, sugar and soy beans, cooked inside a bamboo piece, and sealed with a papaya. To eat you not so simply crack the bamboo and peel the sides down and chomp away. I was thankful I had the guys to do this cause I’d have no hope on my own. Delicious!